our menu
Tuesday–Sunday, 12pm–8pm
appetizers
Tuesday–Sunday, 12pm–8pm
MASHED POTATO
₦ 11,000.00
MANAKISH ZAATAR
₦ 2,500.00
A CLASSIC OF LEBANESE CUISINE
GARLIC BREAD
₦ 2,000.00
PRICE IS PER PIECE- FRESHLY BAKED GARLIC BREAD BUN, BRUSHED WITH HERB BUTTER AND TOPPED WITH PARSLEY
TURKISH BREAD
₦ 500.00
MANAKISH JIBNEH
₦ 15,500.00
WITH AKKAWI CHEESE AND JORDANIAN ZAATAR
SAUTEED LIVER
₦ 21,000.00
MARINATED LAMB LIVER
₦ 19,000.00
LAMB LIVER SERVED WITH GARLIC CAULIFLOWER PUREE AND ROASTED VEGETABLES
FINGERS PLATE
₦ 25,000.00
BEEF SAUSAGE, FRIES, SPRING ROLLS, SAMOSA
COCKTAILS full moon
Tuesday–Sunday, 12pm–8pm